Gender-Bender Makes Cannibalism Trendy (Graphic Images)

Have gender-identity issues gone a step too far? 

Asexual artist Mao Sugiyama underwent elective genital removal surgery on his 22nd birthday, and decided to not let his man-bits go to waste. First he contemplated eating his removed genitals himself, but then offered them up to the public instead, at $250 a plate. A banquet was held in Tokyo, where cannibalism is not illegal apparently, and served his junk with button-mushrooms and Italian parsley to five daring diners. The rest of the ballsy-banquet goers sucked on plates of beef and crocodile for the event.

What was the verdict by the five eaters? Were there any leftovers? According to the deleted blog post by Matsuzawa, the hard, rubbery penis root almost bent his fork, and he spit it out after a few chews. The only taste was of the red wine that it had be pre-stewed in. The scrotum was surprisingly even harder and rubberier than the penis, but tasteless. (He didn’t mention the pubic hair.) The testicles were hard on the outside, soft and glutinous in the middle, with a fishy or gamey taste. One of Matsuzawa’s friends in attendance asked for a piece of the penis and ate it, but after the event became distraught and expressed regret that he had lost common sense in the heat of the moment.


http://calorielab.com/news/2012/05/17/tokyo-ham-cybele-human-genital-banquet-not-illegal/

Dickless

This cock ain't chicken. Graphic photos of the deceased member:

((( Caution )))


Being thawed the day before the event

Served on a plate

Sliced dick, ball, and sack

Fortune cookie say



Tweet