Billions of dead mackerel, sardines and anchovies have turned up dead in a California harbor. The bodies of the fish cover a huge swath a marina to a depth of two feet.
See the link below for details...
http://latimesblogs.latimes.com/lanow/2011/03/redondo-beach-authorities-report-large-fish-kill-at-king-harbor.html
My Small Kitchen Finally Feels Less Cluttered Thanks To This Slim $25
Appliance
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Your bread’s new BFF (and your counter’s, too).
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